The electron microscope (EM) is one of the most
essential instruments in biology, revolutionizing our understanding of cellular
structure by allowing scientists to observe subcellular details that were
previously invisible with traditional light microscopes (LM), which had been in
use since the late sixteenth century.
However, the remarkable magnification
capabilities of EMs come with significant drawbacks: they are extremely
expensive to purchase and maintain; operators require extensive training to
handle the equipment and prepare biological samples; specimens for the TEM must
be stained and analyzed in a vacuum, meaning live samples cannot be studied;
and the microscopes themselves are large and must be housed in vibration-free
environments.
The EM was invented in 1931 at the University
of Berlin by physicist Ernst Ruska and his professor, Max Knoll. Knoll had
discovered that optical resolution (the ability to distinguish between two
points) depends on the wavelength of the light source, and that the wavelength
of electrons is 1/100,000th that of light waves. This insight led to the
development of the first electron microscope, which used a focused beam of
electrons to illuminate the specimen through electromagnets. The EM was further
refined and commercialized by 1939, and in 1986, Ruska was awarded the Nobel
Prize in Physics for his groundbreaking work. In the 1950s, George Palade,
working at the Rockefeller Institute (now Rockefeller University), used the EM
to uncover critical insights into the fundamental organization of cells,
earning him the Nobel Prize in Medicine in 1974.
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