Different types of
microorganisms play important roles in the marine and freshwater ecosystems.
Dinoflagellates, diatoms, brown algae, red algae, green algae, and protozoans
have unique characteristics that impact the environment and humans in various
ways.
Dinoflagellates
Some dinoflagellates
produce a neurotoxin that can kill fish and cause paralytic shellfish poisoning
in humans who consume shellfish that have fed on these dinoflagellates. Despite
this, dinoflagellates are typically an essential source of food for small
animals in the ocean.
Diatoms
Diatoms are critical
sources of food and oxygen for heterotrophs in both freshwater and marine
ecosystems.
Brown Algae
Brown algae are a
valuable food source for organisms and are also harvested for human consumption
and fertilizer in various parts of the world.
Red Algae
Red algae are
economically important, with the mucilaginous material in the cell walls of
certain genera of red algae being a source of agar, which is used commercially
to make capsules for vitamins and drugs, as well as a material for making
dental impressions and a base for cosmetics. Agar is also used in laboratories
as a culture medium for bacteria.
Green Algae
Green algae are
important producers, with Chlorella being used as an experimental organism in
photosynthesis research. A relatively new food source is single cell protein
(SOP), and dried Chlorella is sold as "health food" in Japan and
Taiwan.
Protozoans
Malaria caused by
Plasmodium is a common and serious infectious disease, with about one to two
million people dying from it each year. The disease's resurgence was primarily
due to insecticide-resistant strains of mosquitoes and parasites resistant to
current antibiotic drugs. In Pakistan, the Malaria Eradication Department is
working to inform people about malaria prevention methods and control the
disease.
Other important
protozoans include Entamoeba histolytica, which causes amoebic dysentery, and
Trypanosoma, which causes sleeping sickness. Some protozoans also cause
diarrhea, while others like Acanthamoeba, which are usually free-living, can
produce opportunistic infections such as eye infections in contact lens users.
Zooplankton
In oceans, freshwater
lakes, and ponds, zooplankton feed on phytoplankton and are vital primary
consumers in the food chain.
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