Showing posts with label Transpiration. Show all posts
Showing posts with label Transpiration. Show all posts

Jun 26, 2025

C3, C4 and CAM: What a Leaf Pays for Carbon Dioxide

A leaf has a problem it cannot solve. To make sugar it needs carbon dioxide from the air. The only doorway for that gas is a pore, and the same pore is the only doorway for water vapor going the other way. Every time a plant opens its stomata for carbon dioxide, it is billed for water.

This post is about the bill, and about the three different ways plant life has found to pay less of it. Where the water goes, and how it climbs the plant in the first place, is covered separately.

The Problem Is Not Water. It Is RuBisCO

Carbon dioxide sits in the atmosphere at about 425 parts per million. The enzyme that captures it, RuBisCO, is the most abundant enzyme on Earth. It works by adding carbon dioxide to a five-carbon sugar called ribulose-1,5-bisphosphate.

The difficulty is that RuBisCO is not selective. It also adds oxygen to that sugar, and the product cannot be used. The cell has to recover it, and recovering it costs energy and releases much of the carbon again. The whole wasteful circuit is called photorespiration.

The scale of it is not marginal. Roughly 25 percent of RuBisCO reactions add oxygen rather than carbon dioxide, which can cut photosynthetic output by about 25 percent in a plant using the oldest pathway. Each oxygenation costs one ATP and one NAD(P)H directly, and about 25 percent of the carbon that goes in comes back out as carbon dioxide. The ammonia produced also has to be detoxified, at a further cost.

Transmission electron micrograph of a chloroplast in a leaf cell
RuBisCO works inside the chloroplast, in the light reactions’ neighborhood — Image: and3k and caper437, CC BY-SA 3.0, via Wikimedia Commons

So RuBisCO needs two things at once: a high concentration of carbon dioxide at its site, and a low concentration of oxygen. Raising carbon dioxide inside the leaf means opening the pores wide. Opening the pores means losing water. That is the trade, and it is not an oversight in the design of a leaf. It is the mechanism working exactly as designed.

Why the pore cannot simply be narrower

Stomata are small adjustable openings in the leaf epidermis. Each one is flanked by a pair of guard cells that swell to open it and go slack to shut it. Across species they range from 10 to 80 micrometres in length.

Scanning electron micrograph of the upper leaf surface of Nicotiana alata, showing trichomes and a few stomata
The stomata are small even against a leaf hair, and a hair is a good deal bigger — Image: Louisa Howard, public domain, via Wikimedia Commons

The temptation is to solve the problem by making the pores smaller or rarer, and plants do some of that. Many dicots carry more stomata underneath the leaf than on top. Most tree species carry them only underneath. Species with floating leaves put them on top instead, and submerged leaves may have none at all.

The problem is that a small pore still passes a lot of water, and it passes carbon dioxide badly. The same leaf interior that lets water vapor out is already saturated with it. Diffusion runs both ways through the same opening, and the more open the pore, the faster the loss. Shrinking the doorway reduces the bill and reduces the income at the same time.

So the three solutions that evolved do not shrink the pore. They change what passes through it.

C3: Pay the Full Price

The ancestral pathway is usually called C3 because the first product of carbon fixation is a three-carbon molecule. It needs no special anatomy and no extra machinery, and it is what most plants do.

  • Carbon dioxide is fixed straight into RuBisCO, in mesophyll cells exposed directly to the air spaces inside the leaf.
  • The stomata open as wide as the plant can afford, and the water goes.
  • Some of that carbon dioxide is inevitably lost to photorespiration, because RuBisCO meets oxygen at the same site.

The cost is high in water. A plant relying on C3 alone loses about 97 percent of the water its roots take in.

This works well in cool, moist, shady conditions. The extra energy of a more efficient pathway would be wasted, and photorespiration is not a problem because it is too cold to matter.

C4: Buy the Carbon Cheaply, Then Release It

C4 carbon fixation is also called the Hatch-Slack pathway, named for the two Australian scientists who described it in the 1960s. It is an addition on top of C3 rather than a replacement for it.

The trick is to use a different enzyme for the first step. PEP carboxylase binds carbon dioxide much more effectively than RuBisCO does and does not react with oxygen at all. So the plant captures carbon with a cheap, accurate tool, and hands RuBisCO a concentrated solution later, in a place where oxygen is kept out.

  • Carbon dioxide is fixed by PEP carboxylase into a four-carbon compound, oxaloacetic acid, in the mesophyll cells.
  • That four-carbon compound is converted to malate or aspartate and moves into the bundle sheath cells.
  • Inside the bundle sheath it is broken down again, releasing carbon dioxide at high concentration directly around RuBisCO, which suppresses photorespiration.
  • The pyruvate left over returns to the mesophyll cell, where the energy of about two extra ATP per gross assimilation rebuilds the PEP.
Cross section of a maize leaf showing kranz anatomy
A drawing traced from micrographs of a real leaf. The wreath-like ring of bundle sheath cells around each vein is the pump — Image: Ninghui Shi, CC BY-SA 3.0, via Wikimedia Commons

The anatomy that makes it work is called kranz anatomy, from the German word for wreath. Each vein is surrounded by a ring of bundle sheath cells, itself ringed by mesophyll cells. The bundle sheath chloroplasts are different from the mesophyll ones and contain starch. A layer of suberin is often deposited at the boundary to reduce carbon dioxide leaking back out.

Because the plant is capturing carbon with an accurate enzyme, it can run its stomata less open than a C3 plant would need. Lower stomatal conductance means less water lost and higher water-use efficiency. C4 plants are also cheaper on nitrogen, because PEP carboxylase is less costly to make than RuBisCO.

What it costs, and what it bought

The extra ATP is real, and it is why C4 has not simply replaced C3. Where photorespiration is limited, by cool temperatures or shade, the C3 pathway is more efficient because it skips the pump. A C4 plant in a shady forest is running machinery it does not need.

There is a subtler version of the same problem inside the leaf. Tightening the barrier between mesophyll and bundle sheath raises efficiency in bright light, but it also raises carbon dioxide leakage in dim light, which brings photorespiration straight back. This is described as an inherent and inevitable trade-off, not something a better plant would solve.

The payoff is large even so. About 8,100 species use C4, about 3 percent of all plant species and 5 percent of plant biomass by mass. Those 3 percent of species carry out about 23 percent of all terrestrial carbon fixation. Maize, sugarcane and sorghum are C4 grasses, and about 46 percent of all grasses are C4. No tree above 15 metres uses the pathway at all.

CAM: Stop Paying During the Expensive Hours

Crassulacean acid metabolism takes the third approach. Rather than making the doorway more efficient, it changes when the doorway is open.

  • At night the stomata open. Cool air means less water is lost, and carbon dioxide is captured by PEP carboxylase exactly as in C4.
  • The carbon is stored as four-carbon malic acid in the cell vacuoles.
  • During the day the stomata stay shut. The malate is moved into chloroplasts and broken down, releasing carbon dioxide around RuBisCO at high concentration.
  • Photosynthesis then runs on internally stored carbon, with the plant sealed against the hottest and driest part of the day.

The mechanism was first found in the stonecrop family, which is where the name comes from.

The benefit is the timing. A plant that transpires while the sun is down and the air is cool loses far less water than one that must keep its pores open at noon.

Crassula capitella, a small succulent
Succulent Crassulaceae use the pathway CAM was named after — Image: Eric Hunt, CC BY-SA 2.5, via Wikimedia Commons

CAM is more widespread than most people assume. It occurs in roughly 16,000 species across more than 300 genera and about 40 families, and probably that figure is an underestimate because many species show weak or facultative CAM. Over 99 percent of the known 1,700 or so cacti use it. So do pineapples, aloes and the ornamental Kalanchoe sold for drought-tolerant window boxes.

Kalanchoe delagoensis growing plantlets along a leaf margin
A CAM succulent that also solves reproduction by growing its own offsets — Image: Ixitixel, CC BY-SA 3.0, via Wikimedia Commons

It has also escaped the desert more than expected. Some aquatic plants use CAM, and in those cases the limiting factor is not water. Carbon dioxide diffuses through water about 10,000 times more slowly than through air, so a submerged plant faces the opposite shortage: plenty of water and not enough carbon. Night-time uptake is a good solution to that problem too.

World map of where the cactus family is concentrated
CAM is most concentrated where the growing season is hot and the rainfall is unreliable — Image: Kenricj, map adapted from Anderson 2001, CC BY-SA 3.0, via Wikimedia Commons

The strangest version is facultative CAM. Some species, including trees in the genus Clusia, run C3 while water is plenty and switch to CAM when the dry season arrives. The plant is not committed to either strategy.

C4 and CAM are not rivals

Some species run both. In Portulaca the two pathways are fully integrated inside the same cells, with CAM metabolites fed directly into the C4 cycle.

The two are also connected in deep time. C4 appeared at least 62 separate times across 19 plant families. That makes it one of the clearest examples of convergent evolution in biology: the same solution invented over and over, from scratch, in unrelated lineages.

A cactus stem cut open to show its internal structure
A cactus has no leaves to lose water from, so the stem does the photosynthesis and stores the water — Image: Tangopaso, derivative by Peter coxhead, public domain, via Wikimedia Commons

Measuring the Price, and Why It Matters Beyond the Leaf

Water-use efficiency is the ratio of carbon gained to water lost. It sounds simple, and it is measured at three different scales that do not always agree.

LevelWhat is measuredAlso called
Leafrate of carbon assimilation against transpiration or stomatal conductanceinstantaneous, or intrinsic WUE
Plantdry biomass produced against water transpiredtranspiration efficiency
Fieldcarbon and water fluxes measured across a whole crop or forestmeasured by eddy covariance

Water-use efficiency is defined at three scales, and the three definitions do not always agree with one another

Intrinsic water-use efficiency usually rises during soil drought, because stomata close. That is often read as drought tolerance, and the reasoning behind it is not straightforward. High water-use efficiency can mean a plant that saves water by closing early.

Low water-use efficiency can instead mean a plant that tolerates drought by some other route. That might be anatomy that resists cavitation, or roots that explore a wide volume of soil.

There is also a catch that matters for agriculture. The two things a crop farmer wants, more yield and less water loss, pull in opposite directions. If a water deficit lowered transpiration without also lowering photosynthesis, everyone would want it. In practice it does not, which is why decades of work trying to raise water-use efficiency in crops has not produced the straightforward win it promised.

Why this matters beyond the leaf

The scale of the evaporation is not a plant-level detail. Forests and crops move huge volumes of water into the air every day, and that flux is large enough to shape weather.

Afternoon cloud forming over the Amazon rainforest
A large fraction of this flux comes back out as rain, which is why the forest controls its own rainfall — Image: NASA, courtesy Jeff Schmaltz, public domain, via Wikimedia Commons

Because carbon and water move through the same doorway, plant physiology and the global carbon budget are the same problem viewed from different ends. The pathway a leaf uses decides how much carbon the plant locks up for each unit of water it spends.

Diagram of the carbon cycle through the atmosphere, oceans and biosphere
Plants sit at the center of this, and stomata set the exchange rate both ways — Image: U.S. Department of Energy, public domain, via Wikimedia Commons

It is also moving. Stomatal density responds to atmospheric carbon dioxide, and plants have consistently responded to its rise by producing leaves with fewer and less open stomata. Enrichment experiments find increased photosynthesis, reduced transpiration and raised water-use efficiency together, with simulated yield gains of about 5 to 20 percent at 550 parts per million. Simulated leaf photosynthesis rose 30 to 50 percent in C3 plants but only 10 to 25 percent in C4 ones, which is the same trade-off in miniature.

And there is an try to move the whole machinery. Rice is a C3 crop that feeds a large share of the world, and several projects are trying to convert it to C4 or to an intermediate C2 pathway. It has been observed that no large tree uses C4, so the ceiling on what the pathway can do is set by chemistry rather than by ambition.

Key Terms in Plain English

These are the words in this article that would send you to a dictionary. Each one is given here the way it is actually used above.

TermWhat it means here
Transpirationthe drying of water out of a plant as vapor through its pores. Not breathing, and not the same thing as evaporation from a wet surface
Stoma (plural stomata)a small adjustable hole in a leaf, with two guard cells either side that open and shut it. The only doorway for both carbon dioxide and water
Photosynthesisthe job a plant does with sunlight: turning carbon dioxide and water into sugar, and giving off oxygen as a by-product
RuBisCOshort for ribulose-1,5-bisphosphate carboxylase/oxygenase. The enzyme that captures carbon dioxide. It also grabs oxygen by mistake, which is the problem this whole article is about
Photorespirationthe wasteful clean-up after RuBisCO grabs oxygen instead of carbon dioxide. It burns energy and releases back some of the carbon it captured
C3 planta plant that uses the original method of capturing carbon, straight into RuBisCO. Cheap to run, and expensive in lost water
C4 planta plant that captures carbon first with a cheaper enzyme and then pumps it to RuBisCO, so it can keep its pores narrower and lose less water
PEP carboxylasethe enzyme a C4 or CAM plant uses for the first step instead of RuBisCO. It grabs carbon dioxide accurately and ignores oxygen entirely
CAMshort for Crassulacean acid metabolism. A plant opens its pores at night, stores the carbon as an acid, and uses it during the day with the pores shut
Kranz anatomyfrom the German word for wreath. The ring of cells around each leaf vein that lets a C4 plant keep carbon dioxide and oxygen apart
Mesophyll cellan ordinary leaf cell near the surface, exposed straight to the air spaces inside the leaf
Bundle sheath cella cell in the ring around a vein. In a C4 plant it is where carbon dioxide is released back out for RuBisCO to use
Water-use efficiencyhow much carbon a plant gains for each unit of water it loses. Measured at leaf, plant and field level, which do not always agree
Evapotranspirationwater leaving a landscape as a whole, from wet ground as well as from leaves. A forest moves an huge amount of it into the air

These are the terms that carry the argument above. Every one of them is used here in the sense given here, and nowhere else.

Key Takeaways

  • Transpiration is evaporation. Plants do breathe, but that is respiration, a separate process using the same pores.
  • Stomata are the only route for both carbon dioxide in and water vapor out, so the two flows are inseparable.
  • RuBisCO binds oxygen as well as carbon dioxide, which is why it needs high carbon dioxide and why photorespiration wastes about a quarter of the carbon it touches.
  • C3 is the ancestral pathway. It costs the most water, losing about 97 percent of what the roots take up.
  • C4 fixes carbon with PEP carboxylase first and pumps it to RuBisCO. That allows narrower stomata and better water-use efficiency, at the cost of about 2 extra ATP per gross assimilation.
  • C4 is convergent evolution: at least 62 independent origins across 19 families. About 8,100 species, 3 percent of species, 23 percent of terrestrial carbon fixation.
  • CAM opens the pores at night and seals them by day, storing carbon as malic acid. It occurs in roughly 16,000 species and in over 99 percent of cacti.
  • CAM is not only a desert strategy. Aquatic plants use it because carbon dioxide diffuses about 10,000 times more slowly through water.
  • Rising atmospheric carbon dioxide produces leaves with fewer stomata, and C4 plants gain less from the enrichment than C3 plants do.

Frequently Asked Questions

Do plants breathe?

Yes, but that is a different process. Respiration consumes oxygen and releases carbon dioxide to release energy from sugars. Transpiration is the evaporation of water through the stomata. Both use the stomata, which is why the two are so often confused.

What exactly is photorespiration?

When RuBisCO adds oxygen instead of carbon dioxide, the product cannot be used by the Calvin cycle. The cell recovers it through a network of reactions across chloroplasts, peroxisomes and mitochondria, spending energy to release much of the carbon again. About 25 percent of RuBisCO reactions do this.

What is the difference between C3 and C4 plants?

C4 plants capture carbon with PEP carboxylase first, then concentrate it around RuBisCO inside bundle sheath cells. That suppresses photorespiration and lets the plant run its stomata less open. C3 plants fix carbon directly with RuBisCO, which is simpler and cheaper but loses more water.

How is CAM different from C4?

C4 separates the reactions in space, between mesophyll and bundle sheath cells. CAM separates them in time, capturing carbon at night and using it during the day. Both end up with carbon dioxide concentrated around RuBisCO.

Why doesn't every plant use C4?

Because the pump costs energy. C4 spends roughly 2 extra ATP per gross assimilation, and where photorespiration is already limited by cool temperatures or shade, that spend buys nothing. Plenty of shady and cool-climate plants are better off as C3.

Is high water-use efficiency always a good thing?

No. In crops, higher efficiency and higher yield pull in opposite directions, because both come from the same stomatal behavior.

It also does not mean drought tolerance. A plant can have low water-use efficiency and still handle drought well by resisting cavitation or by exploring a wide volume of soil.

Can a plant switch between pathways?

Yes. Facultative CAM species, including some trees in the genus Clusia, photosynthesize as C3 while water is plentiful and switch to CAM in the dry season. Some Portulaca species run C4 and CAM together in the same cells.

Are C4 plants more advanced than C3 plants?

No. C4 is an adaptation to hot, bright, open conditions, and it has arisen independently at least 62 times, which is what convergent evolution looks like. In a cool, shaded forest C3 wins, because C4 would be paying for a pump it does not need.

Why do cacti have no leaves?

A leaf is a broad thin sheet built to absorb light, and a broad thin sheet is also built to lose water. A cactus keeps its photosynthetic tissue in a thick stem, which has a much lower surface-area-to-volume ratio, and uses CAM so it only needs to open its pores at night.

Sources: Wikipedia articles on C4 carbon fixation, Kranz anatomy, Crassulacean acid metabolism, CAM evolution, stomata, water-use efficiency, RuBisCO, photorespiration and photosynthesis. Images: Wikimedia Commons, with authors and licenses noted in each caption.

Jun 7, 2011

Transpiration: Why Plants Lose Almost All Their Water

A plant drinks water from the soil all day. It uses only a tiny part of it. Almost all of the rest leaves the plant as vapor through its leaves. That loss is called transpiration.

This post explains what transpiration is, how water climbs a tree without a pump, what controls the rate, and how some plants have solved the problem.

Water droplets condensing on a cold leaf after a hot day
Droplets on a leaf after a hot day. Much of this water left the plant as vapor, cooled the night air, and came back as liquid — Image: Doggo19292, CC BY 2.5, via Wikimedia Commons

What Transpiration Actually Is

Transpiration has two parts. First, water moves through the inside of the plant. Second, some of that water turns into vapor and leaves. Both together are transpiration.

The name tells you this. It joins two Latin words. Trans means across. Spirare means to breathe. So the name means breathing across, and the vapor really is water that the plant has breathed out.

The plant spends no energy on this. It burns no sugar and makes no ATP. The heat of the sun does the work instead. This is the one large piece of plant life that runs on physics alone.

Transpiration also cools the plant, in the same way sweat cools you. Water soaking up heat at the leaf surface keeps leaves from getting too hot in full sun.

Where almost all the water goes

Roots take in water and minerals by osmosis. A growing plant builds new tissue with only a small share of that water. Between 97 and 99.5 percent is lost again through transpiration and guttation. That is why a thirsty field needs so much irrigation.

The amounts look strange until you see them written out:

Plant or processAmount of water lost
One acre of corn in one growing day3,000–4,000 US gallons (11,000–15,000 L)
One large oak in one yearabout 40,000 US gallons (150,000 L)
Growing a crop200–1,000 kg of water for every 1 kg of dry plant matter
A leaf over one growing seasonmany times the leaf’s own weight

Where Water Leaves the Plant

Roots are covered in tiny hairs. Water crosses into them by osmosis, and from there it climbs a pipe network. That network is the xylem. The xylem carries water up to the leaves.

In a leaf, the water has one main exit. The leaf surface is dotted with pores called stomata. Each stoma is a hole in the leaf skin with a pair of guard cells around it. The two guard cells can swell and shrink like a pair of hands. Swollen, they curve apart and open the pore. Flaccid, they meet and shut it.

Diagram of how guard cells swell and open the stomatal pore
How guard cells work. Water enters them, they swell, and the pore between them opens — Image: June Kwak and Pascal Mäser, public domain, via Wikimedia Commons
Photomicrograph of a single open stomatal pore on a tomato leaf
One open stoma on a tomato leaf, seen down a microscope — Image: Photohound, public domain, via Wikimedia Commons

A stoma, its guard cells, and the accessory cells around them are together called the stomatal complex. A leaf can hold tens of thousands of stomata, and a single square millimeter of leaf can carry a few hundred.

One Correction Worth Making

The first version of this post said stomata are the only way water leaves a plant. That is not true. Water also evaporates through the waxy layer that covers the whole leaf. This is called cuticular transpiration. Young stems lose water too, through little breathing holes called lenticels.

Stomata still handle most of the loss, which is why the plant keeps such fine control over them. Leaves are built with two different sides. The top side carries the thick cuticle, and the underside carries most of the stomata and all of the leaf hairs.

Cross section of a leaf showing the different layers of a bifacial leaf
A leaf in cross section. The two sides are built differently, and only the lower one carries most of the stomata — Image: Mnolf, CC BY-SA 3.0, via Wikimedia Commons

Some plants push water out of their leaf tips instead. The water collects as clear drops, and this is called guttation. It happens at night or early morning, from pores at the leaf edge called hydathodes. Unlike dew, which comes from the air, guttation water comes from inside the plant.

How Water Climbs Against Gravity

Water climbs to the top of a tall tree with no pump at all. Two sticking properties of water do the work.

The first is cohesion. Water molecules hold on to each other, so a chain of them can be pulled without the chain breaking. The second is adhesion. Water molecules also stick to the inside walls of the xylem, which helps hold the column in place. Both come from the way water molecules form hydrogen bonds with each other.

Cross section of a celery stalk showing the bundles of xylem vessels
A cut celery stalk. The dots are xylem vessels, and they are the pipes a plant uses to carry water upward — Image: fir0002, GFDL 1.2, via Wikimedia Commons

The cohesion-tension theory

Here is the part that surprises most people. Evaporation does not do the pulling. It creates the tension, and the tension does the pulling.

Inside a leaf, water soaks the cell walls. When a molecule evaporates from a wet wall, the curve of water left behind pulls gently on the molecule next to it. That one pulls on the next. The pull travels all the way down the xylem to the roots.

The leaf then has a lower water potential than the soil. Because of that difference, water flows inward on its own. The root is not pushing and the plant is not pumping. The gap between wet soil and dry air is doing all of the work.

Long tube-like xylem vessels seen in a thin section of a fig stem
Xylem vessels are long tubes. Water has to travel a long way inside them, so they need wall strength and a low friction lining — Image: Zaoui58, CC BY-SA 3.0, via Wikimedia Commons

What Controls the Rate

A plant does not transpire at a fixed speed. The rate changes through the day, and the plant changes it on purpose by opening and closing stomata. The main controls are:

FactorWhat happensWhy
LightRate goes up during the dayStomata open to take in carbon dioxide
HumidityRate goes down as the air gets dampDamp air slows evaporation
WindRate goes up, up to a limitMoving air removes the humid layer at the leaf
TemperatureRate goes up as it gets warmerMore heat means faster evaporation
Soil moistureRate falls as the soil driesLess water reaches the roots

Two of these work in opposite ways, and that is worth understanding. Temperature speeds evaporation, but it also lowers the humidity of the air, and drier air speeds evaporation again. So a hot dry day gives the highest losses of the year.

Light usually opens stomata, because the plant needs to take in carbon dioxide to make sugars. There is one big exception, and it is covered below.

How scientists measure it

A potometer is the simple classroom tool. It counts the water droplets pulled up a tube by a leafy shoot. A lysimeter weighs a block of soil and measures how much water the soil loses. A porometer measures how fast a leaf is losing vapor. Bigger tools, such as photosynthesis systems and sap flow sensors, measure whole plants or whole trees.

When water and heat both leave a field together, the total is called evapotranspiration. Isotope studies show that transpiration is the larger share of it. This matters for forecasting and for river water supply, because plants decide how much water a landscape returns to the sky instead of to the stream.

Plants That Have Solved the Problem

Plants in dry places have to lose far less water, or lose it at times when the air is already damp. There are two main strategies.

The first is to shrink the loss. Plants called xerophytes live in deserts and dry scrub. They use small leaves, thick waxy cuticles, sunken stomata set in little pits, and dense hairs on the leaf surface. The hairs trap a layer of humid air, so the air right at the surface is damper than the air above it, and evaporation slows down.

Scanning electron micrograph of leaf hairs on a Coleus leaf surface
Leaf hairs under an electron microscope. They hold still air at the leaf surface, which slows water loss — Image: Dartmouth Electron Microscope Facility, public domain, via Wikimedia Commons

Many cacti go further and drop their leaves altogether. A green, fleshy stem does the photosynthesis instead, and a round or upright shape keeps the surface area small for the amount of tissue inside.

Comparison of leaf shapes and sizes in plants adapted to dry conditions
Leaf shapes of dry-country plants. Small, thick, and waxy beats large and thin — Image: Rickproser, CC BY-SA 3.0, via Wikimedia Commons
A columnar cactus with a woolly cephalium growing at its crown
A cactus that has lost its leaves. All the photosynthesis happens in the stem, and the spines shade it — Image: Kalebzhan, CC0, via Wikimedia Commons

The second strategy is to change the timing. Many succulents, including cacti and pineapples, use CAM photosynthesis. CAM stands for crassulacean acid metabolism. In these plants the stomata open at night and close in the day. At night the air is cooler and much damper, so far less water is lost. The carbon dioxide taken in at night is stored as an acid and used in daylight, when the pores are shut.

Eucalyptus leaves hanging edge-on, showing their narrow side-on shape
Eucalyptus leaves hang edge-on to the sun, so they lose less water at the hottest part of the day — Image: JonRichfield, CC BY-SA 4.0, via Wikimedia Commons

When the System Breaks

The whole setup has a weakness. The water in the xylem is under tension, and a stretched column can snap. If the plant cannot replace the water fast enough, the tension gets too strong and the column breaks. The break is a bubble of water vapor inside the pipe. Air can then enter and the xylem stops working.

This is called cavitation. It happens in real plants in hot dry weather, in freezing weather, and when roots rot or are damaged. Some plants can refill the pipe afterwards, but refilling costs energy and takes time. That is part of why stomata close during a heat wave, even when the light is good for growth. Closing them slows transpiration and protects the pipes.

Key Terms in Plain English

These are the words in this article that would send you to a dictionary. Each one is given here the way it is actually used above.

TermWhat it means here
Transpirationwater moving through a plant and escaping as vapor, mostly from the leaves. It is passive, so the plant spends no energy on it
Stoma (plural stomata)a small adjustable pore in a leaf, opened and shut by two guard cells. The main exit for water vapor
Guard cellone of the two cells either side of a stoma. Their shape sets how far the pore is open, and so the rate of water loss
Xylemthe dead hollow tubes that carry water up from the roots
Cohesion-tension theorythe explanation that evaporation at the leaf pulls on a continuous column of water, which is why the plant needs no pump
Cavitationwhat happens when that pull breaks the water column and an air bubble forms, blocking the tube it is in
Cuticlethe waxy outer layer of a leaf. A small share of the water escapes through it
Guttationliquid water pushed out of leaf tips, usually overnight, when root pressure has nowhere else to go

Terms used in this article, defined as they are used above.

Key Takeaways

  • Transpiration is water moving through a plant and evaporating from its surfaces, mostly its leaves.
  • It is passive. The plant spends no energy on it.
  • Between 97 and 99.5 percent of the water a plant takes up is lost this way.
  • Stomata are the main exit. Guard cells open and close them to set the rate.
  • Water also escapes through the leaf cuticle and through lenticels on stems.
  • Evaporation creates tension in the xylem, and that tension is what pulls water up. The plant has no pump.
  • Light, humidity, wind, temperature, and soil moisture all change the rate.
  • Desert plants cut the loss with hairs, sunken stomata, small leaves, or green stems. CAM plants simply do it at night instead.

Frequently Asked Questions

Is transpiration the same as evaporation?

No. Evaporation is water turning into vapor anywhere. Transpiration is that evaporation happening inside a living plant, after the water has climbed from the roots. A lake evaporates. A tree transpires.

Why is transpiration bad for a plant?

It costs nothing to run, but the water has to be replaced. A plant has to grow in a place with enough water to refill what it loses. That is the whole reason desert plants are shaped the way they are.

Why is transpiration not a waste after all?

For the plant it is a necessary cost. For the whole landscape it does a lot of good. It shades and cools the ground, so it helps cities and forests stay cooler than the bare ground and roofs around them. That is the opposite of the urban heat island effect, which happens when plants are replaced with hard surfaces.

Do plants close their stomata at night?

Most do, because there is no need for carbon dioxide once the sun is down. Some plants open their stomata at night instead, and use the carbon dioxide the next morning. That is the CAM method.

What is guttation, and is it dew?

Guttation is water pushed out of the leaf tip by root pressure, usually at night. Dew is vapor from the air condensing on a cold surface. They look the same but come from opposite directions.

What is cavitation, and can a plant recover from it?

Cavitation is the breaking of the water column in a xylem vessel, usually by a bubble of vapor. The vessel stops carrying water. Many plants can push the bubble back out, but it costs them energy and growth.

Sources: Wikipedia articles on transpiration, stoma, the cohesion–tension theory, xylem, hydathode, cavitation, xerophyte, CAM photosynthesis and evapotranspiration. Images: Wikimedia Commons, with authors and licenses noted in each caption.